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Restaurants
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Projects
Coffee Chain Katinat Café Transforms a Former Kindergarten
Designed by Module K/Soulroom, the newest location in Ho Chi Minh City blends curvilinear forms with industrial materials.
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Projects
In Mexico, FILO Blends Fusion Cuisine with Nostalgic Design
Designed by Mexican studio MYT+GLVDK, the women-founded restaurant serves Mexican-Lebanese dishes in a retro, candy-colored setting.
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Profiles
Brooklyn-based Sarah Carpenter & Studio is Redefining Community-Driven Hospitality
Quietly, and with intention, the Columbia GSAPP-trained designer is bringing laid back hospitality to one of the world’s most fast-paced cities.
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Projects
A New Restaurant in Cairo Offers Fresh Takes on Nature’s Forms
Designed by local firm Badie Architects, Esca Mediterranean restaurant features a little bit of whimsy and a lot of innovation.
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Projects
A Warm and Intimate Sushi Restaurant Opens in the Azores
At Fuji Sushi Experience in Metropolitan Ponta Delgada, local firm Sequeira Dias Arquitectos evokes Japanese simplicity with clean lines, crisp contrasts, and shifting shadows.
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Projects
Masquespacio Creates an Adobe Daydream in the Heart of Valencia
The multidisciplinary design firm’s latest restaurant, Living Bakkali, evokes ancient Arabic artistry and shifting desert sands with organic shapes, layered textures, and balmy neutrals.
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Projects
Audrey Nashville Fuses Appalachian Tradition and Japanese Taste
Sean Brock's new restaurant is filled with local Appalachian art and Japanese-inspired furniture.
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Projects
At Toronto’s VELA Restaurant, PARTISANS Sculpts With Light
The local design studio pays homage to the grand hotel lobby bar in a contemporary restaurant space defined by its sculptural ceiling.
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Projects
Kora Reinterprets the “Important Institution” of the Traditional Athenian Bakery
Designed by local firm en-route-architecture-, the sunny, tiled outpost makes baking processes visible to customers.
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Projects
Gigi’s Brings Intimacy and Comfort to Post-COVID Dining
The Los Angeles restaurant designed by Andrew Cosbie creates a convivial atmosphere with the help of local muralist Andie Dinkin.
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Projects
Beijing’s SUPERFLY Blends Pop Culture with Traditional Chinese Street Life
AvroKO's retro-futuristic design for the new restaurant blends neon, comic books, and a "touch of neo-punk."
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Projects
An East Austin Fabrication Shop Is Transformed Into a Refined Beer Hall
Kartwhell Studio looked to the past to revive the 80-year-old Central Machine Works.
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Viewpoints
Rethinking and Planning for the New Restaurant Experience
Architecture and design firms offer both immediate solutions and long-term frameworks for restaurants operating in a COVID-19-impacted world
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Projects
Mezza House Restaurant Brings the Levantine Landscape Indoors
In a recent renovation project, Pallavi Dean of interior design studio Roar turns Dubai's Mezza House restaurant into a biophilic sanctuary.
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Projects
A Fresh Take on Chinese-American Cuisine in San Francisco
Studio BBA designed the first outpost of fast-casual brand Mamahuhu around its delivery- and takeout-reliant business model.
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Projects
Meyer Davis–Designed Carna Restaurant Puts Meat Front and Center
Meyer Davis translates butcher and chef Dario Cecchini’s exuberance into Carna, a restaurant at the SLS Baha Mar Hotel in Nassau.
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Projects
A Restaurant by Olson Kundig Recedes into the Background
Cladding of black brick, glass brick, and steel conceal rather than broadcast the Austin eatery's program.
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Projects
The Synergistic Relationship Between Shake Shack and Designer Michael Hsu
Having designed several of the beloved fast-casual chain’s outposts, plus its Manhattan HQ, the Austin-based designer nurtures a new “hospitality quotient.”
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Projects
Can Psychology Help Combat Anxiety in Crafting Welcoming Hospitality Spaces?
The growing field of environmental psychology examines what makes people feel comfortable. Now it's up to designers to harness its findings.
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Viewpoints
Step Inside Deliciously-Designed Restaurants in This New Book From Gestalten
Here Metropolis excerpts short chapters on two eateries from Delicious Places, giving you a taste of what the book has in store.